
In the old foundry.
The building cast iron for a century. Now it's home to a ten-barrel brewhouse you can see from the bar.
Saturday tours at 1pm walk you through it, with a tasting at the end.

Small batches, big opinions.
Our brewers make crisp lagers, hazy IPAs, and a stout that's been on tap since day one.
Everything is brewed in small batches, so there's always something new.





